This Is Penn State Shorts: What’s up with the size of that cone?[/embed]

Most patrons who leave the Creamery with a cone or a dish are very rarely left wanting for more. The regulation Penn State portion is already several ounces more that than the national average. Add to this, Creamery employees who are sometimes, a little free with the scooper, and you have a battle that falls on the shoulders of the Creamery Manager. In this installment of “This is Penn State:Shorts,” Bill Zimmerman interviews Tom Palchak as he details what is a dilemma for the Creamery, but a windfall for its customers.

This Is Penn State Shorts: Things that affect flavor offerings[/embed]

In this episode of This Is Penn State Shorts, Tom Palchak, Manager of the the Berkley Creamery, talks about some of the things that determine what flavors are offered.

This is Penn State: Penn State Woodsmen[/embed]

Where do Penn Staters transform into lumberjacks and lumberjills? “This is Penn State” meets the Penn State Woodsmen.